Recipes

GRASS-FED BEEF RECIPES & COOKING GUIDES

Steak sauce and topping selections arranged in bowls

Recipes

Mastering Sauces and Toppers for 100% Grass-fed Steak and Burgers

by Chris Kerston on Oct 07 2026
A heavily marbled grain-finished steak arrives at the table with its own internal basting system, and anything you put on top is decoration.
Thick pub-style cheeseburger with onions and toppings

Recipes

Thick Juicy Pub Burger at Home

by Chris Kerston on Oct 07 2026
Nearly every burger recipe you've read is quietly telling you to break a food safety rule.
Sliced grass-fed meatloaf with a glossy tomato glaze

Recipes

The Humble Meatloaf, Don’t Ignore This Classic Dish

by Chris Kerston on Oct 07 2026
Two things are wrong with most meatloaf (Hint: it’s not the recipe)
Chimichurri spooned over sliced steak with chopped herbs nearby

Recipes

Chimichurri Was Invented for Beef Like Ours

by Chris Kerston on Oct 07 2026
Chimichurri comes from a beef culture where the cattle are largely raised solely on grass, and the sauce that culture arrived at is herbs, garlic, vinegar and olive oil.
Origin Provisions New York strip steak beside a cast-iron skillet with rosemary and garlic

Recipes

Preparing a Grass-fed New York Strip Steak that is sure to impress.

by Chris Kerston on Oct 05 2026
The NY strip is a great cut of meat.
Origin Provisions ribeye steak beside a cast-iron skillet with rosemary and garlic

Recipes

How to cook the best Grass-Fed Ribeye

by Chris Kerston on Oct 05 2026
Every steak recipe you've ever read gives you minutes per side.
Origin Provisions top sirloin steak on a wooden board with rosemary and garlic

Recipes

Grass-fed Top Sirloin - Made Two Different Ways

by Chris Kerston on Oct 05 2026
However, it’s one of the easiest cuts to mess up.
Origin Provisions tenderloin steak beside a cast-iron skillet with rosemary and garlic

Recipes

How to cook Grass-fed Filet Mignon and get the most out of this luxury cut

by Chris Kerston on Oct 05 2026
It comes from the tenderloin.
Steak cooking in a cast-iron skillet with rosemary and garlic

Recipes

How to cook 100% Grass-Fed Beef the right way

by Chris Kerston on Oct 05 2026
Grass-fed beef can be easy to overcook.